goldleaf recruitment jobs

evidence of eligibility will be required from candidates as part of the recruitment process. . Start: asap
Contract: Permanent

30/07/2009 in Careers4a 

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NEW Product Development Chef - £45,000 New Product Development Chef My client is looking for new product development chef for their fast growing & high standard restaurant & retail business. Established now for 10 years they are still growing and thinking ahead to the next venture. They have restaurants, shops and contract catering sectors of the business and are situated in some of London's prime
Contract: Permanent

11/08/2009 in Careers4a 

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Sous Chef - Mediterranean Restaurant - Dorset Sous Chef - Mediterranean Restaurant This is a traditional Mediterranean restaurant in the beautiful town of Weymouth serving excellent home-made delicious food. Even the decor is stunning inside. My client is a passionate restaurateur with an excellent reputation & is fully booked most evenings. From September they will be more fine dining. The Job As
Contract: Permanent

05/08/2009 in Careers4a 

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Commis Chef - Chic Brasserie - Bristol Area Commis Chef - Brasserie - Bristol Area Commis Chef is required for NEW Brasserie in the Bristol area. The venue has only been open about a year now so all the equipment in brand new. The food is fresh, local, seasonal & British with a Mediterranean twist. The Job You will be part of a team of 4 chefs. Catering for around 80 covers a day. Using all fresh
Contract: Permanent

31/07/2009 in Careers4a 

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Head Chef - Italian Restaurant - Cyprus The Job •Head Chef •Italian restaurant / Cyprus •Team of 4 chefs •40 - 60 covers •Stunning location •Start date - 1st September •All year round position Experience •5 years + in an Italian restaurant / cuisine •Knowledge of traditional Italian food / ingredients •Minimum 2 years as Head or Sous Chef Benefits •Salary = £30,000 p/annum •Accommodation arranged
Contract: Permanent

28/07/2009 in Careers4a 

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Sous Chef - Brasserie - Jersey Sous Chef - Brasserie - Jersey Sous Chef - Gastro Pub - Jersey My client is looking for 2 sous chefs for his properties in Jersey. One is all year round position at the leading brasserie on the island using all fresh produce from a 20 mile radius. The property overlooks the water with stunning views. You will be part of a team of 8 chefs catering for around 200 cover
Contract: Permanent

24/07/2009 in Careers4a 

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Restaurant Manager - NEW Opening - £30 - 40k My client is looking for an experienced Restaurant manager to recruit, lead and inspire a brand new team, to operate at this exciting NEW venture. They are a fast growing, diverse food retail business with high street retail units, corporate retail units and high visibility bar & restaurant venues. Their philosophy, selling handmade, natural products, w
Contract: Permanent

24/07/2009 in Careers4a 

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evidence of eligibility will be required from candidates as part of the recruitment process. . Start: asap
Contract: Permanent

17/08/2009 in Careers4a 

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as part of the recruitment process. . Start: asap
Contract: Permanent

07/08/2009 in Careers4a 

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evidence of eligibility will be required from candidates as part of the recruitment process.. Start: asap
Contract: Permanent

06/08/2009 in Careers4a 

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